DESCRIPTION
New York is not a city, its a world. The best way to explore it is through its food, moving beyond landmarks to discover local joints and hidden alleys. Author Yasmin Newman takes us through the five boroughs, celebrating iconic dishes like bagels, babkas, Reubens, pizza, hotdogs, pretzels, and the famous New York cheesecake. Each recipe reflects the citys rich communities and evolving culture. With photography by Alan Benson capturing New York’s vibrant energy, EAT NYC is the perfect cookbook for anyone longing for the flavors of Gotham.
22 X 28 Cm
